Transmigrating To Ancient Times With A Kitchen
Chapter 254 - 254: Eating LobsterChapter 254: Eating Lobster
Translator: EndlessFantasv Translation Editor: EndlessFantasy Translation
It made sense. In this aspect, Ming Zhiyan was definitely more professional than her.
Jian Qingqing nodded. “Then we’ll do as you say. When the potato leaves grow,
After saying that, she could not wait to jog. “Let’s go! Let’s go home and make
lobsters! I ‘
Ming Zhiyan smiled and followed behind her. He took a step fonjvard. Just walking at a moderate pace, he was not slower than Jian Qingqing.
After returning home, Jian Qingqing immediately poured all the lobsters into a large wooden basin. She took out a kitchen knife and scissors, wanting to deal with the lobsters.
Follow on NovᴇlEnglish.nᴇtMing Zhiyan rolled up her sleeves and sat on the small stool. “Let me help you.”
Jian Qingqing did not hesitate. After all, she also wanted to eat. However, looking at his long legs that had nowhere to put them, she went to find a taller stool and said, “You sit on this one.”
Ming Zhiyan obediently sat down and listened to Jian Qingqings explanation seriouslv.
“Remove the lobster head together with the gills. The veins must be pulled out from the tail…”
The shell of the lobster was very hard. Jian Qingqing used all her strength to pull off the legs, but she had no choice but to borrow a tool.
Ming Zhiyan looked at it once and easily pulled off the legs. Then, she pinched the tail of the prawn and took out the string inside.
“Is it like this?”
Jian Qingqing nodded and looked at his hands with envy. They were both hands, so why was he doing it so easily.
Ming Zhiyan said in a low voice, “I’ll do it. You can boil them after I’m done.”
Looking at his quick movements, it did not take long for several lobsters to be thrown into the basin.
She had already taken care of seven or eight lobsters, so there was no use for her.
Jian Qingqing put down the tools in her hands and said, “Then you do it. I’ll clean them.”
As she said that, she went to find a brush to clean the mud on the lobster.
The two of them did it at the same time, so the speed was much faster. In about 15 minutes, the lobster was almost finished.
Old Man Jian and Father Jian came back at this time.
Old Man Jian shouted, “Aiyo, Big Sister, how can you let the guests do the work?! Master Ming, please go and sit down. have some tea and snacks. I’ll do it here.”
As he spoke, he went over to grab a lobster. Just as he was about to learn how to handle a lobster like Ming Zhiyan, he did not expect the lobster’s pincers to pinch him.
“Aiyo!’
Follow on Novᴇl-Onlinᴇ.cᴏmJian Qingqing smiled and said, “Grandpa, please go and rest. We’re almost done with the work.”
Ming Zhiyan took the lobster from his hand, he said gently, “How can I let Miss Jian be busy while I sit here? Grandfather Jian, I have to be busy myself. You just came back to rest. We’re almost done with the work.”
Old man Jian disagreed. “That won’t do. A guest is a guest. How can we let the guest do the work?”
After saying that, he seemed to think that he did not know how to deal with these things that he had never seen before. He shouted, “Dalang! Dalang! Come and help!’
“Hey!” Father Jian quickly ran over and happily picked up a lobster. He said, “Sir Ming, please go and sit down. I’m here.”
Ming Zhiyan quickly picked up the last dozen or so lobsters and processed them. Then, he stood up and said hello.
Old Man Jian quickly took him to the central room and poured him a glass of water.
Ming Zhiyan held his hand and said gently, “Grandpa Jian, don’t be busy. Sit down too. You’re an elder. How can I let you get water?”
Old Man Jian sat down happily and began to chat with him.
Ming Zhiyan often came to the Jian family, so Old Man Jian was quite familiar with him. He was not as reserved as the first time he saw him..