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Goodbye, My Love

Chapter 683
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The netizens becincreasingly interested in Loraine’s statement.

Colette arrogantly replied, “I trained in the best cooking school in

Fobroicia and as a chef in a Michelin restaurant. However, you've only been a housewife for three years. To say

that you have defeatedis utterly absurd. Those who spoke for you are the rumormongers you paid for,

right?”

After sending it, Colette put her phone down, feeling a little insecure.

The competition took place in her restaurant. Loraine couldn’t present any evidence as long as Colette insisted

there was no such thing.

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She could also claim that Loraine bribed the guests who were there that day.

It was risky and could frustrate Marco, who was also present that day.

However, that was her only choice.

Moreau Group deteriorated after she returned to run the family business. Her family had been extremely

unsatisfied with her, and there had been numerous crises.

Her family would discharge her if she admitted her restaurant's problems.

Colette's words persuaded a lot of bystanders who didn’t know the truth. The conversation heated up. Both

Colette and Loraine had their detractors.

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Gradually, the public opinion changed.

“It is clear that Colette has cooking experience. Surely a

Michelin-starred chef wouldn't be worse than a housewife?”

That made Colette pleased, and she even added more fuel to the fire. As a result, the number of Loraine’s

supporters decreased.

Loraine’s response caught her off guard when she was relaxed.

“Does a Michelin-starred chef nobler than a housewife? Isn't the purpose of a good meal to make people taste its

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deliciousness? Miss

Moreau you may have acquired cooking skills, but you haven't mastered the fundamental principles of cooking.

Yes, | had been a housewife for three years. If you want to compete withacademically, | was fortunate to

have Odom, the Geranium'’s chef, teachhow to cook.

This, | believe, should be sufficient.”

Odom had taught Loraine? How could it be possible?

Being accustomed to boasting, Colette immediately assumed that Loraine was lying.

She believed she had grasped Loraine’s weakness and replied sarcastically, “Do you think your Lie is flawless?

Loraine, don’t think you can lie without being exposed because you are a Torres. Odom is the greatest in the

industry. He is not someone who can be hired.”

The Geranium was the best Michelin-rated restaurant in the world, and